Month: April 2016

Recipe: Chocolate chunk biscotti

Since I hadn’t baked anything in a while, just finished a really busy week, and wanted to clear out my little dorm pantry a bit before I have to move out next month, I decided now was a good time for a little baking project. It had to fit three criteria: using only ingredients I […]

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A long-overdue update

An explanation for my blogging absence: apparently there was some WordPress security problem where people visiting certain WordPress sites that had been targeted by hackers were exposed to some pretty nasty malware. I haven’t seen anything about it recently, and it was months ago, in January, so I assume the issue is fixed. As is […]

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